BBQ Chicken Pizza

For the crust- I am a simpleton and just use the roll out dough in the pop cans from the refrigerator section at the grocer.

Roll out dough to the size you want and then pre-cook you dough for 7-10 minutes depending on thickness.

Now the recipe:

Ingredients
1 tablespoon sesame oil
1 skinless, boneless chicken breast half
2 slices bacon-cooked and chopped
1/2 cup BBQ sauce, divided
1/2 cup marinara sauce
1 cup shredded mozzarella cheese
1/3 cup thinly sliced red onion
2 Tablespoons chopped fresh cilantro

Preheat oven to 425 degrees.

Cut the chicken breast into small slices or chunks- whichever you prefer. Stir fry the chicken in the sesame oil and then mix in 2 Tablespoons of the BBQ sauce. Set aside when chicken is fully cooked.

Mix remaining BBQ sauce and marinara sauce. Spread evenly over the top of the pre-cooked pizza crust. Sprinkle with mozzarella cheese. Arrange chicken and onion slices over the top. Sprinkle on the chopped bacon.


Bake pizza 12-15 minutes or until cheese is melted and bubbly and crust is starting to turn golden. Remove pizza from oven and sprinkle on the chopped cilantro. Let cool until touchable and then serve and enjoy !